Salmon, avocado and lemon salad

How to make Salmon, avocado and lemon salad


* salmon 1 piece of fillet

* avocado ½

* cucumber ¼

* Little Gem ½, shredded

* lemon 1

* chives chopped to make 1 tbsp


Season the salmon and grill it for 5 minutes, or until it is cooked. Cut the avocado and cucumber into cubes and put them in a bowl with the little gem. Cut the peel and pith off the lemon and cut 3 or 4 small segments onto the salad before squeezing on some juice. Peel the skin off the salmon and flake it gently on top, sprinkle on the chives, squeeze over a little more lemon and season well.

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